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    • Saperavi Premium

      Awards: Saperavi Premium 2018 wins a Gold medal at the 2020 Monde Selection International Wine Contest! The Monde Selection International Wine Contest took place on July 2nd & 3rd at the Hotel Manos Premier in Brussels. Saperavi Premium 2018 won a prestigious Gold medal which serves as a seal of approval in the European wine […]

    • Saperavi Premium 2018

      Awards: Saperavi Premium 2018 wins a Gold medal at the 2020 Monde Selection International Wine Contest! The Monde Selection International Wine Contest took place on July 2nd & 3rd at the Hotel Manos Premier in Brussels. Saperavi Premium 2018 won a prestigious Gold medal which serves as a seal of approval in the European wine […]

    • White semi-sweet wine: Kisi

      Name

      White semi-sweet wine: Kisi

       

      Wine Cellar:  Koncho&Co

       

      Grape varieties

      100% Kisi

       

      Vine age

      10 years

       

      Vineyard

      The rich soils located next to the Greater Caucasus mountain range produce traditionally high-quality grapes that make Kisi. Created in Corporation Kindzmarauli’s own vineyards, Kisi is produced in Kvareli.

       

      Vintage

      Selective handpicking and the harvest of fully mature grapes are done within the last weeks of October

       

      Vintage

      8-ton hectare

       

      Technology

      The stem is removed from the grapes and then pressed, after which the self-flown fraction of the must is selected., which is less than 55% of the total amount of the must. After treating and cleaning the must, the alcoholic fermentation takes place, at 17-19° C, under strict control.

       

      Description

      This bright green wine is expressive with a ripe tropical aroma. Its lively bouquet blends with harmonious flavors that offer a pleasant, light taste.

       

      Recommendation

      The optimal drinking temperature is 14-16° C (57-60° F). This wine is best served as a dessert wine at the end of a meal.

       

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